by Dale Blankenship | Jun 15, 2019
Enticing array of ripe red fruit, intermixed with notes of graham cracker, allspice and dried tobacco. Addition of Syrah lends rich texture on the mid-palate, further accented by bright acidity from the Petit Verdot, sweet red fruit from Merlot and luscious raspberry...
by Dale Blankenship | Jun 14, 2019
Opens with layered, intriguing aromas of black currants, dark cherries, blackberry, cherry compote, toast and oak spice. Notes of herbs, pine cone and dried earth. In the mouth, the palate shows an amazing richness and outstanding balance.
by Dale Blankenship | Jun 14, 2019
Blackberry and dark plum aromatics typical of Alexander Valley, along with accents of coffee and toasted nut. Full and elegant tannins provide structure for the rich fruit on the palate, which lingers on the finish.
by Dale Blankenship | Jun 14, 2019
Deep garnet-purple color with aromas of black current, blackberry preserves and ripe black plums. Dense, concentrated mouthfeel with a medium-bodied palate of expressive black fruits with toasty mocha and caramel notes. Undertones of vanilla and tobacco round lead to...
by Dale Blankenship | Jan 8, 2019
Dry and full bodied, layered with red and black cherry, cassis and complex baking spice on the entry. Sweet tobacco and classic savory notes of cedar and graphite with a little cocoa emerge on the crisp mid-palate with firm chewy tannins lasting into a long, complex...
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