Penfolds Bin 2 Shiraz Mataro

Mediterranean notes of savory ratatouille, olive tapenade, Moroccan spices and charcoal roasted roast game. Balancing the savory notes are aromatic blueberries, perfumed cranberry and fresh pomegranate. The blend of shiraz and mataro, also known as monastrell or mourvèdre, is still relatively uncommon in Australian table wines.