The fruit is harvested entirely from our family’s Dundee Hills estate and the wine is vinified in the Drouhin family style with a focus on elegance, balance and finesse. Our Pinot Noir is handpicked, then hand sorted and de-stemmed at our four level gravity flow winery. Fermentations are long and careful in barrels custom made in Burgundy, using oak from France’s best forests, allowing the character of the soil and vintage to show through.